Job Description The Head Pastry Chef role at E5 Bakehouse requires a highly organised and skilled individual to lead the pastry team in a supportive, creative manner and understands the core values of e5 Bakehouse. We are committed to using ingredients that, where possible, are locally sourced and organic ingredients, whilst promoting a creative and innovative menu that changes seasonally. Key...
Job Description About Us: Brat Climpsons Arch is a dynamic and passionate neighbourhood restaurant serving seasonal wood-fired dishes in a unique courtyard space beneath the arches of London Fields. We place great importance on our relationships with suppliers and ensure staff are well informed about the produce we use. Located in the space where Chef Tomos Parrys independent cooking style...
Job Description From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Pastry Chef de Partie to be part of Legado. If you're ready to be part of an exciting new chapter in London's culinary scene and work with a talented team delivering exceptional food and hospitality, we want to hear from...
Job Description Cafe - Chef de Partie -(Full-Time) Package: £31,000per annum Working Pattern: 40 hours per week, Monday - Friday,7:00am-3:30pm Lexington is an award-winning contract caterer that focus on providing great food and service to customers. To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy...
Job Description Head Chef High-Volume Operation Dorset £45,000 to £60,000 depending on experience The Business A destination-led hospitality venue operating within a highly seasonal model. The restaurant trades seven days a week and sees significant variation across the year, from quieter winter months to very high-volume summer trading. The business is well established, with strong systems,...
Job Description Sous Chef - Smokehouse, Grill focus Salary up to £48K Fantastic Opportunity - Brilliant owners and operators - great funding, investment and support Sous Chef looking for an exciting next step - Smokehouse focus! Your duties and responsibilities will include: - Responsibility of day to day management of the kitchen operations working closely with the head chef and taking...
Job Description Brat Climpsons Arch is a dynamic and passionate neighbourhood restaurant serving seasonal wood-fired dishes in a unique courtyard space beneath the arches of London Fields. We place great importance on our relationships with suppliers and ensure staff are well informed about the produce we use. Located in the space where Chef Tomos Parrys independent cooking style first took...
Job Title:Head Chef Please double check you have the right level of experience and qualifications by reading the full overview of this opportunity below. For more than a decade, this East London dining pub has built a reputation as a genuine local favourite. Independent, characterful and firmly part of its neighbourhood, it attracts guests who return for its atmosphere, its food and its sense...
Job Description Introducing MITSU - Where East London Meets East Tokyo - Opening Early 2026 MITSU launches a bold new restaurant born from the collision of East Londons vibrance and creativity with East Tokyos neighborhood izakayas. MITSU cuisine blends the authentic Japanese craft of Robata fire and razor-sharp technique with the energy and attitude of Shoreditch - all designed to be enjoyed...
Job Description Hourly Rate:£13.30 + Top Up Bonus (Guaranteed min £14.80 per hour) + Service Charge About Us: At Franco Manca, were passionate about making pizza the way it should be simple, authentic, and absolutely delicious. Our famous slow-rising sourdough, fresh seasonal ingredients, and traditional cooking methods are at the heart of what we do. But what makes us truly special is our...
If you love the smell of freshly baked bread and always work with a smile, then please read on! Have you got the right qualifications and skills for this job Find out below, and hit apply to be considered.We are looking for Head Bakers who have a passion to join the GAILs family and for training and developing others . You should be motivated by taking charge and want to be a positive role...
About JumeirahJumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its...
Head ChefModern Spanish Fine Dining | Central LondonWe are seeking an exceptional Head Chef to lead the kitchen of a contemporary Spanish fine-dining restaurant in the heart of London.This is a rare opportunity to take full ownership of a refined, produce-driven menu that celebrates modern Spanish cuisine, seasonal British ingredients, and technical excellence. The successful candidate will be...
We are seeking a skilled and creative Private Chef who is passionate about culinary excellence, and dedicated to providing guests with exceptional dining experiences.Responsibilities:Plan and prepare daily meals according to dietary preferences, restrictions, and health requirements.Create customized menus for special occasions, events, and gatherings.Source the freshest and highest quality...
Job Description About Us: Brat Climpsons Arch is a dynamic and passionate neighbourhood restaurant serving seasonal wood-fired dishes in a unique courtyard space beneath the arches of London Fields. We place great importance on our relationships with suppliers and ensure staff are well informed about the produce we use. Located in the space where Chef Tomos Parrys independent cooking style...
Job Description About Us At Franco Manca, we dont just make pizza we make moments. From our slow-rising sourdough and fresh, seasonal ingredients to our wood-fired ovens, we bring the best of traditional Italian pizza-making to every pizzeria. But the secret ingredient? Our people. Were passionate, hard-working, and always up for a laugh, creating an environment where great food and good vibes...
Sous Chef - Smokehouse, Grill focus Hit Apply below to send your application for consideration Ensure that your CV is up to date, and that you have read the job specs first. Salary up to £48K Fantastic Opportunity - Brilliant owners and operators - great funding, investment and support Sous Chef looking for an exciting next step - Smokehouse focus! Your duties and responsibilities will...
Job Description Salary - Up to £38,000 per annum Schedule - Full Time Experience - Previous experience as a Chef de Partie within a quality restaurant. From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking Chef de Parties to be part of Legado—a new Spanish restaurant in Shoreditch. If you're ready to be part of an...
Introducing MITSU - Where East London Meets East Tokyo - Opening Early 2026 Experience, qualification, and soft skills, have you got everything required to succeed in this opportunity Find out below. MITSU launches a bold new restaurant born from the collision of East Londons vibrance and creativity with East Tokyos neighborhood izakayas. xhkmmrq MITSU cuisine blends the authentic Japanese...
Hourly Rate: £13.80 + Top Up Bonus (Guaranteed min £16.80 per hour) + Service Charge All the relevant skills, qualifications and experience that a successful applicant will need are listed in the following description. About Us: At Franco Manca, were not just making sourdough pizza were creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we...