Sous Chef From £17.00 up to £18.50 per hour 42 hours per week (includes paid breaks). **At Colten Care we are proud to offer career development opportunities, and a range of pay enhancements across our roles. Contact us to find out more** We're searching for an experienced, passionate and well-rounded Sous Chef to join our team at Castle View in Dorchester, Dorset. Main...
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress...
Job Description Sous Chef - Lulworth Gunnery SchoolFull-Time • 37.5 hours per week • £17.25 per hour5 days over 7 • Includes 2 weekends in 4 Bring your passion for quality food to a unique and rewarding role at Lulworth Gunnery School. We're looking for a talented and motivated Sous Chef to support our Head Chef and help deliver exceptional meals to our staff and visitors.Shift Patterns -...
Package Description: Are you looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements? The role of a chef/cook with Agincare is more than just cooking. You will be working with our team to provide a high quality of life for those that need it. This beautiful Tudor-clad house features 70 newly...
Junior Sous Chef - New Opening - Poole This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with...
Pastry Chef - Blandford Forum Company Description Job Title: Pastry Chef Location: Milton Abbey, Blandford Forum - DT11 0BZ Contract Type: 52 weeks, perm - Full-time. Salary: 28,000 per annum Why Join Us? - 28 days holiday (including bank holidays) - 3 volunteering days to give back to causes you care about - 3 days grandparent leave for those special family moments - 24 weeks enhanced...
Chef Manager - Bournemouth Company Description Title: Chef Manager Location: Bournemouth Salary: 35,000 An innovative Chef Manager is required to run this boutique contract at one of our Bournemouth locations! Great opportunity to create wonderful dishes within a excellent kitchen environment. Working with two team members. Monday to Friday working hours!! Benefits: - 28 Days holiday...
Chef - Bournemouth You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day....
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: - Free meals - Onsite free car parking - Contributory pension scheme - Grow your career with our Career Pathways and MyLearning programmes - Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits - Exclusive travel...
Sous Chef From £17.00 up to £18.50 per hour 42 hours per week (includes paid breaks). At Colten Care we are proud to offer career development opportunities, and a range of pay enhancements across our roles. Contact us to find out more We're searching for an experienced, passionate and well-rounded Sous Chef to join our team at Castle View in Dorchester, Dorset. Main Responsibilities: Prepare from...
Sous Chef - Blandford Forum Company Description Job Title: Sous Chef Location: Milton Abbey, Blandford Forum - DT11 0BZ Contract Type: Full-time, perm (52 weeks) Salary: 35,000 annum Why Join us? - 28 days holiday (including bank holidays) - 3 volunteering days to give back to causes you care about - 3 days grandparent leave for those special family moments - 24 weeks enhanced maternity...
Package Description: Are you looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements? The role of a bank chef with Agincare is more than just cooking. You will be working with our team to provide a high quality of life for those that need it. Where you'll be working - Click here to view the care...
Sous Chef - Lulworth Gunnery School Find out exactly what skills, experience, and qualifications you will need to succeed in this role before applying below. Full-Time • 37.5 hours per week • £17.25 per hour 5 days over 7 • Includes 2 weekends in 4 Bring your passion for quality food to a unique and rewarding role at Lulworth Gunnery School. We're looking for a talented and motivated Sous Chef...
Chef de Partie - Blandford Forum Company Description Job Title: Chef de Partie Location: Milton Abbey School Contract Type: 52 weeks, perm - Full-time. Salary: 28,000 per annum Why Join us? - 28 days holiday (including bank holidays) - 3 volunteering days to give back to causes you care about - 3 days grandparent leave for those special family moments - 24 weeks enhanced maternity leave -...
Chef - Poole You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be...
Sous Chef - Poole You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week...
Chef - Dorchester You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll...
Head Chef - Wimborne Minster You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. We also love our real people who run Lounges. The person who runs these brilliant people has to be super-brilliant, and...
Sous Chef - Bournemouth You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week...
Head Chef - Christchurch You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. We also love our real people who run Lounges. The person who runs these brilliant people has to be super-brilliant, and that'll be...