Job Description We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 37.5 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using top quality fresh...
Sous Chef - 105-109 Lothian Road We are looking for a Sous Chef to join our busy Pho restaurant in Edinburgh Lothian Road Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen. Salary offer of...
Job Description The Mount Royal Hotelby the Unlimited Collection is seeking a charmingand engaging SeniorSous Chefwith a passion for service excellence. You will report to theHead Chef, working towards providing our guests with memorable experiences of the restaurant. The SeniorSous Chefwill: - Be responsible for leading, coordinating and supervising the Kitchen team, in the absence of the Head...
Job Description Who We Are We are The Edinburgh Catering Company, a creative and contemporary catering business based in Scotlands capital and operating across the UK and beyond. From our two purpose-built units in Edinburghs South Gyletotalling over 10,000 sq ft and housing a state-of-the-art production kitchen and tasting roomour team of 30+ chefs, logistics professionals and hospitality...
Chef – Edinburgh Pay rates: £16 per hour + holiday accrual | Weekly Pay | Flexible Hours Are you looking for flexible, rewarding work within the vibrant hospitality industry in Inverness? We are working with various clients in the city so this is an exciting time to join the HRC team. If you’ve worked as a chef in restaurants, bars, hotels, at events, or similar venues, we’d love to hear from...
A Skilled Production Station Chef is required to manage and operate a designated section (e.g., Sauté, Grill, Garde Manger) of the kitchen during high-volume periods. This role demands rapid execution of complex dishes while maintaining consistent quality and precision under pressure. Core responsibilities include: - Preparing all necessary ingredients (mise en place) efficiently for the...
Job Description We are looking for aSous Chef to join our busy Pho restaurant in Edinburgh Lothian Road Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen. Salary offer of up to£15.70 per...