Job Title: Junior Sous Pastry Chef Remember to check your CV before applying Also, ensure you read through all the requirements related to this role. Our client is a remarkable restaurant in the West end of London. This establishment features over 150 seats for lunch and dinner, seven days a week. The modern restaurant has become a cornerstone of the Marylebone food scene, providing...
Join our team as Junior Sous Chef Pastry Are you bold, driven towards excellence, guided by intuition, and passionate about culinary craftsmanship? At The Twenty Two, we are seeking a Junior Sous Chef Pastry who is committed to precision, creativity, and consistency within a luxury hospitality environment. All the relevant skills, qualifications and experience that a successful applicant will...
Role: Pastry Sous Chef While professional experience and qualifications are key for this role, make sure to check you have the preferable soft skills before applying if required. Location: Wembley, London Salary: £38,000 to £41,000 Platinum Recruitment is proudly working as a recruitment partner with one of the finest London Events Companies to recruit a Pastry Sous Chef. xhkmmrq What's in it...
Pastry Sous Chef Michelin Star Restaurant London Scroll down to find the complete details of the job offer, including experience required and associated duties and tasks. Location: Central London (fine-dining / Michelin-starred establishment) Position: Pastry Sous Chef (full-time, permanent) Salary: £45,000 £50,000 per annum About Us We are an award-winning Michelin-starred restaurant based...
We're recruiting a Pastry Sous Chef to join a unique, award-winning food operation delivering high-quality pastry, bakery and dessert production for events, workplace catering and commercial orders. This is a rare opportunity for a Pastry Sous Chef from a luxury catering, fine-dining or five-star hotel background who is passionate xhkmmrq about exceptional food, structure and mentoring others....
Pastry Sous Chef Is this the role you are looking for If so read on for more details, and make sure to apply today. Salary: £38,200 + Tronc At Andaz, which translates from Hindi as "personal style", we empower each colleague to be their authentic self and create memorable, personable experiences for our guests. Duties and responsibilities related to the Pastry Sous Chefrole - Support the...
Pastry Sous Chef - [Venue Name], [Location] | Full-Time / Permanent If you would like to know a bit more about this opportunity, or are considering applying, then please read the following job information. £42840 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more. We? xhkmmrq re looking for... Insert a...
The Role: Check all associated application documentation thoroughly before clicking on the apply button at the bottom of this description. Our kitchen is now looking for an experienced Pastry Sous Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn. Your Rewards: As a Pastry Sous Chef we...
Pastry Sous Chef Apply promptly! A high volume of applicants is expected for the role as detailed below, do not wait to send your CV. Salary:£40,000.00 +ServiceCharge(Upto£600permonth) AboutGreat Scotland Yard Hotel The Unbound Collection GreatScotland Yard Hotel is a one-of-a-kind luxury destination in the heart of Westminster, where historic grandeur meets contemporary sophistication. As...
About Jumeirah Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its...
Pastry Sous Chef Core by Clare Smyth – Notting Hill, London Schedule: Tuesday–Saturday | Mostly daytime hours Core by Clare Smyth, our three Michelin-starred restaurant in Notting Hill, is looking for a talented and motivated Pastry Sous Chef to join our pastry team. This role is perfect for an ambitious pastry chef who loves working with precision, creativity, and consistency, and who’s...
About Jumeirah Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its...
Your Role: While professional experience and qualifications are key for this role, make sure to check you have the preferable soft skills before applying if required. Our kitchen is now looking for an experienced Pastry Senior Sous Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn. Your...
The Role: Check all associated application documentation thoroughly before clicking on the apply button at the bottom of this description. Our kitchen is now looking for an experienced Pastry Sous Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn. Your Rewards: As a Pastry Sous Chef we...
About Jumeirah Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its...
Join us as an Executive Pastry Sous Chefat The Dorchester, recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024 & 2025 and Hotel of the year London at the 2024 AA Hospitality Awards. We continually strive to build and nurture a culture where inclusiveness is part of our DNA, reflected in our values xhkmmrq of passion, personality, respect, working together, and creativity....
Join us as a Pastry Junior Sous Chefat The Dorchester, recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024 & 2025 and Hotel of the year London at the 2024 AA Hospitality Awards. We continually strive to build and nurture a culture where inclusiveness is part of our DNA, reflected in our values of xhkmmrq passion, personality, respect, working together, and creativity. We...
Job DescriptionPastry Sous ChefSalary: £38,200 + TroncAt Andaz, which translates from Hindi as "personal style", we empower each colleague to be their authentic self and create memorable, personable experiences for our guests.Duties and responsibilities related to the Pastry Sous Chefrole- Support the Executive Pastry Chef and senior kitchen team in overseeing pastry operations, ensuring...
Job DescriptionPastry Sous Chef Michelin Star Restaurant LondonLocation: Central London (fine-dining / Michelin-starred establishment)Position: Pastry Sous Chef (full-time, permanent)Salary: £45,000 £50,000 per annumAbout UsWe are an award-winning Michelin-starred restaurant based in Londons premier dining scene, renowned for innovative tasting menus and exceptional service. Our pastry kitchen...
Role: Pastry Sous Chef Find out more about this role by reading the information below, then apply to be considered. Location: Warwickshire Salary / Rate of pay: £38,500 per annum + benefits Platinum Recruitment is working in partnership with one of England's & Europe's premier hotel golf resorts in Warwickshire which is home to a legendary Ryder Cup coarse, we have a fantastic opportunity for...