Job Description Head Chef Brand New Gourmet Burger Restaurant Bristol This is your chance to take charge of a brand-new gourmet kitchen in Bristol, with genuine long-term progression. Were working with a stylish, independent restaurant brand known for its bold flavours, premium ingredients, and high-energy dining atmosphere. Following the success of their first site, they have launched in the...
Job Description Head Chef Position Little Hollows Pasta - BS6 6PF £35,000 - £40,000 pa + Service Charge and OT pay (Circa £10,000 pa) 50 hours pw Tuesday - Saturday working week Little Hollows Pasta is an independent Italian restaurant on Chandos Road in Cotham, Bristol. Holding a Michelin Bib Gourmand we are known for creating exciting Italian inspired cuisine using top quality local and...
Job Description Hourly Rate: £13.80 + Top Up Bonus (Guaranteed min £16.80 per hour) + Service Charge About Us: At Franco Manca, were not just making sourdough pizza were creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From our hand-stretched sourdough bases to the finest seasonal ingredients, every pizza tells a story of quality,...
Job Description Our missionat Flat Iron is to make remarkable steak accessible to all. To do that, we have an amazing team of great people who love what they do. So much so, that we have been recognised as a Sunday Times Best Place to Work for 2024. Quite simply, our team is everything. We have always believed that if we select an amazing bunch of people, give them the training and the tools...
Junior Sous Chef - Keynsham You love real cooking. We love real cooking. Customers love real cooking. It's a no[1]brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make...
Sous Chef - Bristol We've come a long way since our founders Saiphin and Alex opened their first restaurant, but we till have the same goal; to be the best Thai restaurant group on the face of the earth. They couldn't afford new signing at their new restaurant in 2006 (formerly an East End workers Caffe), so retained the name over the door. "Rosa's Cafe" was re-born. Fast forward to present...
Sous Chef - Clare Street We are looking for a Sous Chef to join our busy Pho restaurant in Bristol Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen. Salary offer of up to 16.9 per hour is...
Job Title: Platform Engineer - AWS / Terraform. Location: Remote with occasional travel to Head Office - Bristol or Milton Keynes. Salary 60k - £75k Plus Benefits Working Hours (Full time): Monday to Friday (40 hours per week) 08:30 - 17:30 (1 hour break) Hybrid Working Pattern Benefits: Hybrid Working Policy Generous Company Pension (8% employer contribution) Including Salary Exchange...
Storeperson / General Assistant - Bristol Company Description Stores Person - Queen Elizabeth's Hospital School Location: Queen Elizabeth's Hospital, Clifton, Bristol Pay Rate: 13.08 per hour Hours: 7:00am - 3:30pm, 40 hours per week, 5 out of 7 days (term time only) What's in it for you - Term-time only position - excellent work-life balance - 28 days leave - 3 volunteering days - 3...
Sous Chef - Keynsham You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in,...
Sous Chef - Bristol You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in,...
Chef - Bristol You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be...